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Today's Date: 08 February 2012
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In This Issue
Green Business   October 19, 2011
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Green to be seen   October 19, 2011
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Conserve water usage   April 20, 2011
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Everyone knows it makes sense to conserve water and it is everyone’s social responsibility not to be wasteful.
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Cayman National Bank continues to shows its commitment to the environment, by supporting the Chamber of Commerce’s environmental pledge. Claudia Welds, senior executive of corporate communications, says Cayman National aims to increase its green initiatives and encourages its customers to do the same.
A reputation for being green   April 20, 2011
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Cayman Islands Brewery has long had a reputation for being green - and not just because its Caybrew beer bottles are green.
The Good Green Pool   April 20, 2011
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A green pool is not usually a good thing. But at Pool Patrol, going green will help you save money and reduce your impact on the environment.
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Before November 2010, there probably was not one home or office in Cayman that did not have several old phone books lying around, but that was before over 37,000 of the books were collected for a unique recycling programme.
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 Kirk Office Equipment is making a significant commitment to provide environmentally friendly office supplies at affordable prices.
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Cayman Automotive has been at the forefront of the promotion of electric vehicles in Cayman.
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Where once stood a lonely palm is now an oasis of lush vegetation along the bypass road thanks to Island Heritage Insurance. This month as Island Heritage celebrates its 15th anniversary they’re giving back to the island with the beautification of a new roundabout.
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Clean efficient propane has long been recognized as a safe low-carbon, environmentally friendly energy. Using propane is the smart way to ‘GO GREEN’ and also benefit from the extra value, reliability and versatility of gas appliances.
The 21st Century Client   April 20, 2011
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If we slow down and take the time to look at the world through the eyes of our children, as Lisa and Darren Bowyer do, we see a world that desperately needs to generate a new respect for the planet, all its resources and most importantly, all its living things.
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Any food retailer would welcome a reduction in store energy costs but for Woody Foster, it is particularly important.
Fosters Going Green   April 20, 2011
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Foster’s Food Fair IGA has always been committed to the community at large not just the people here but the environment, and ensuring we keep a safe and healthy environment for future generations.
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The experience of businesses that have already adopted environmentally sustainable working practices is that energy efficiency can deliver considerable cost savings. There are six major areas for savings, namely:
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Recent years have seen more “green” products being available on island, from solar panels to geo-thermal air conditioners to biodegradable disposal plates.
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As leader in the financial industry and  a prime tourist destination, we have an obligation to do our part to preserve our environment, A healthy, proactive environmentally aware society reaps benefits for all – clean air and water, healthy lifestyles, happy residents –
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Around the globe there is an ever growing awareness of being environmentally aware. In spite of the worldwide economic crisis, ever more consumers are trying to make green choices when shopping for products and services, even when there is a price premium involved.
 
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