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New Beginning: Mondays
Brick House: All day breakfast from 9am. Unlimited mimosas for $10, Caesars and Bloody Marys only $5.
Tel: 947-3456
Billy Bones Bar at Treasure Island: All day barbecue chicken and ribs $10 for chicken, $12 for ribs or $15 for a combo. Includes rice and beans, coleslaw and home-made potato salad.
Tel: 943-2663
Cblu: Full brunch menu and an evening Tapas, Champagne menu $35.
Tel: 945-3860
Cimboco: Brunch and breakfast Saturdays, Sundays and holiday Mondays, until 3pm.
Tel: 947-2782
Cobalt Coast Resort: All-you-can-eat BBQ $12.95.
Tel: 946-5656
Dog House: English Premier League action with full English breakfast.
Tel: 943-2843
Enigma Lounge: Live entertainment with music, poetry and comedy from 8pm.
Tel: 924-1716
Fidel Murphy’s Irish Pub & Restaurant: All-you-can-eat carvery, 6pm to 9pm. $13.95.
Tel: 949-7822
Guy Harvey’s Island Grill: ‘Flavors of Cayman’ brunch buffet from 11am to 3pm for CI$25.
Tel: 946-9000
Guy Harvey’s Island Grill: Penne & Lobster Newburg for $9.99.
Tel: 946-9000
Hemingway’s: Champagne Brunch from 11am to 2.30pm, CI$42 per person.
Tel: 949-1234
Icoa Fine Foods: Sunday Champagne Brunch mini-tasting, 8am to 3pm. Alcohol after 11am. $20, plus gratuity.
Tel: 945-1915
Luca: Sunday Brunch, 11.30am to 2.30pm. All-you-can-eat buffet and bottomless prosecco. CI$44.95 per person; kids 10 and under free.
Tel: 623-4550
Marriott Resort: Barefoot barbecue on the beach, adults $35.
Tel: 949-0088
Macabuca Oceanside Tiki Bar & Grill: Caribbean jerk drum barbecue sandwich special CI$7 12-5pm, beer special (5 for CI$15) from 5pm.
Tel: 945-5217
Mezza: Sunday brunch, 12pm to 3pm, all you can eat, $25; bottomless mimosas $10.
Tel: 946-3992
Portofino: Sunday buffet, 11.30am to 3pm. $20.95.
Tel: 947-2700
Prime: Brazilian champagne brunch, 11.30am to 2.30pm, CI$29; add CI$14 with bottomless champagne. Children aged seven to 15, $19.50; six and under free.
Tel: 623-7272
Rackams: Brunch, 11am to 3pm. Á la carte.
Tel: 945-3860
7 Restaurant at The Ritz-Carlton: Sunday Champagne Brunch. A grand Sunday feast with Caribbean spice, flowing Champagne and Ritz-Carlton elegance. Sundays; 12pm–3pm. CI$85 (unlimited Champagne) or CI$58 (without Champagne).
Tel: 943-9000
7 Prime Cuts & Sunsets at The Ritz-Carlton: Prime Rib Special. Indulge in a classic UK tradition. Tender prime rib served with classic Yorkshire pudding, only available on Sundays.
Tel: 943-9000
Silver Palm Lounge at The Ritz-Carlton: Traditional afternoon tea from 2pm – 4pm. Priced from $25-$42, plus gratuity. Reservations required.
Tel: 943-9000
Thai Orchid: Sunday lunch buffet. All-you-can-eat Thai/sushi for $16.95.
Tel: 949-7955
Westin: Buffet brunch with something for every palate. Champagne is included in this three-hour indulgence. CI$42.95 plus service charge, 11.30am to 2.30pm.
Tel: 945-3800