See:All DiversionsBrick House: All day breakfast from 9am. Unlimited mimosas for $10, Caesars and Bloody Marys only $5.Surf Show from 3pm.
Tel: 947-3456
Billy Bones Bar at Treasure Island: All day barbecue chicken and ribs $12 for chicken, $14 for ribs or $16.50 for a combo. Includes rice and beans, coleslaw and home-made potato salad.
Tel: 943-2663
Cblu: Full brunch menu and an evening Tapas, Champagne menu $35.
Tel: 945-3860
Cimboco: Brunch and breakfast Saturdays, Sundays and holiday Mondays, until 3pm.
Tel: 947-2782
Cobalt Coast Resort: All-you-can-eat BBQ $12.95. 12pm to 2 pm.
Tel: 946-5656
Dog House: English Premier League action with full English breakfast.
Tel: 943-2843
Fidel Murphy’s Irish Pub & Restaurant: All-you-can-eat carvery, 6pm to 9pm. $13.95.
Tel: 949-5189
Guy Harvey’s Island Grill: ‘Flavors of Cayman’ brunch buffet from 11am to 3pm for CI$25.
Tel: 946-9000
Guy Harvey’s Island Grill: Penne & Lobster Newburg for $9.99 from 5pm.
Tel: 946-9000
Hemingways: Champagne Brunch from 11am to 2.30pm, CI$42 per person.
Tel: 949-1234
The Lighthouse Restaurant: Mediterranean Sunday brunch, $29 from 12pm to 3pm. Pasta Extravaganza $19, from 5.30pm to 10pm.
Tel: 947-2047
Luca: Sunday Brunch, 11.30am to 2.30pm. All-you-can-eat buffet and bottomless prosecco. CI$49.95 per person; kids 10 and under free.
Tel: 623-4550
Marriott Resort: Barefoot barbecue on the beach, adults $35.
Tel: 949-0088
Macabuca Oceanside Tiki Bar & Grill: Caribbean jerk drum barbecue sandwich special CI$7 12-5pm, beer special (5 for CI$15) from 5pm.
Tel: 945-5217
Periwinkle at The Ritz-Carlton: Dinner and a Movie Under the Stars. Homemade pasta, pizza and quintessential Mediterranean freshness in this al fresco grill overlooking the resort’s winding waterways. Next to Periwinkle is our Periwinkle Theatre. Join us after dinner for the complimentary, family-friendly movie at dusk nightly.
Tel: 943-9000
Prime: Brazilian champagne brunch, 11.30am to 2.30pm, CI$29; add CI$14 with bottomless champagne. Children aged seven to 15, $19.50; six and under free.
Tel: 623-7272
Rackams: Brunch, 11am to 3pm. Á la carte.
Tel: 945-3860
The Royal Palms: Stoli rehab at the Palms brought to you by X107 around the pool, $5 Mojitos, Caesars, Bloody Marys and Champagne cocktails from 1pm to 4pm.
Tel: 945-6358
7 Restaurant at The Ritz-Carlton: Sunday Taittinger Champagne Brunch. Grand Cayman’s most luxurious oceanfront brunch is now even more sublime. Each Sunday, 7 Restaurant hosts a grand feast with Caribbean spice and Ritz-Carlton elegance. Great food always goes with great champagne as the enhanced menu is now paired with ever-flowing Taittinger Champagne. Sundays 12pm–3pm. $86 (unlimited Champagne) / $65 CI (without Champagne).
Tel: 943-9000
7 Prime Cuts & Sunsets at The Ritz-Carlton: Enhance premium steakhouse offerings with our compliments. Simply select 7’s featured cut of the day and receive salad or soup and your choice of one side dish at no additional cost. Saturday’s featured cut: 12oz. Prime Rib.
Tel: 815-6200
Silver Palm Lounge at The Ritz-Carlton: Traditional afternoon tea from 2pm – 4pm. Priced from $25-$42, plus gratuity. Reservations required.
Tel: 943-9000
Southern Spice: Free glass of house wine with any main course from 5.30-7pm.
Tel: 949-5550
Thai Orchid: Sunday lunch buffet. All-you-can-eat Thai/sushi for $16.95.
Tel: 949-7955
Tukka: All you can eat brunch from 11:30-3pm, $27.50.
Tel: 947-2700
Westin: Buffet brunch with something for every palate. Champagne is included in this three-hour indulgence. CI$47.95 plus service charge, 11.30am to 2.30pm.
Tel: 945-3800